Several years ago, I started cooking the ground beef for tacos and realized that I did not have one of those lovely little spice packets to season it with. Oops!
I did a quick google search and found a recipe very similar to this one. I realized how much less expensive it was to make my own spice blend, and it was SO great to be able to customize it to our tastes! I haven't bought one of those little spice packets since!
I make up a batch of this and keep it in a jar in my spice rack. Then whenever I go to make tacos, or any sort of Mexican food, I can add as little or as much of this as I need. We are spice weenies, so if you prefer spicier foods, add in a couple of teaspoons of red pepper flakes, or ground red pepper.
Ingredients:
6 Teaspoons of Onion Powder (or you can omit this and just cook with fresh onions instead)
4 Teaspoons of Chili Powder
1 Teaspoon of Dried Oregano
3 to 4 Teaspoons of Salt
1 Teaspoon of Cornstarch
2 to 3 Teaspoons of Garlic Powder
2 Teaspoons of ground Cumin
Directions:
Pour all contents into a jar or Tupperware dish with a tight fitting lid. Shake well. I use about 1/4 of this mix when I make tacos, so I would say that this recipe is equivalent to four of those little packets that you buy in the store. Before you use the spice blend, just give the jar a little shake to make sure that the spices are still well mixed, and you are ready to go. I put mine in a jar with a shaker lid, so I just shake on as much as I need.
Enjoy!
I am linking up to Thrifty Home's Penny Pinching Party today! Be sure to go check out her blog for some wonderful ideas!!
I am linking up to Thrifty Home's Penny Pinching Party today! Be sure to go check out her blog for some wonderful ideas!!
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